Worshipping the Green Goddess
All the time she spends away from our land — with what seems like most of the year seized by Old Man Winter’s cold, dead hands — makes the return of the Green Goddess to our fields and forests so much...
View ArticleMinnesota Sangria
Call me a pessimist, but in spite of all the amazing advances being made in the realm of cold weather fruits I don’t think anybody’s ever going to grow citrus in Minnesota. So what’s the hard-core...
View ArticleFrom the Winter Larder
There are few things more satisfying on a cold winter’s evening than sitting down to a meal brought about by your own craft and ingenuity. When a morning spent tracking rabbits across the snowed-in...
View ArticleSummer Vegetable Stew — Not (Quite) Ratatouille
To paraphrase Sara Bareilles, I’m not gonna write you a ratatouille recipe. (I promise that will be the last Sara Bareilles reference — ever — on this blog.) I’ve done it before, and with farmers...
View ArticleThis Guy Likes Pig’s Eye
It’s no secret to regular readers of this blog, or regular readers from the summer of 2009 at least, that I get pretty excited about going to the farmers market, especially Minneapolis’s Midtown...
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